Welcome in the New Year with a memorable feast at Lotus ✨
Choose between two indulgent dining experiences, both featuring a four-course premium Feed Me menu curated by Head Chef Napat Chumjui and overseen by Exec Chef, Sundoo Kim.
Our Early Night Experience includes a flute of bubbles on arrival. Our Late-Night Dining Experience includes a four-hour beverage package inclusive of beer, wine and spirits commencing from 8:30pm – including premium bubbles at midnight!
EARLY DINING
$99pp | Bookings between 5.30-6pm
LATE-NIGHT DINING
$179pp | Bookings from 8.30pm
Dietaries can be accommodated if advised at time of booking.
